Baby eggplant jam
9.000 JOD
Size: 950 g
Whole baby eggplants cooked slowly in syrup, a classic Levantine jam.
- Small batchesPrepared by us at the farm
- Plain ingredientsEvery pack lists what’s inside
- Delivery across JordanFee confirmed at checkout
About this product
Homemade jam cooked in small batches, free of preservatives and artificial colours, so the taste of the fruit comes first.
Ingredients: baby eggplants, sugar, citric acid.
Net weight: 950 g.
Best before: one year from the production date on the jar.
Made in: Jordan.
Storage: keep in a cool, dry place; refrigerate after opening.
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